Restaurant Sous Chef — Full-Service Restaurant

Job overview

Restaurant Sous Chef — Full-Service Restaurant is an onsite role in Blacklick, OH, for a restaurant position described as being in Columbus, OH. Compensation is $55,000–$65,000 per year. HHB Restaurant Recruiting is recruiting for a full-service restaurant management position. The role leads restaurant staff and daily operations while supporting customer service, team development, and sales. It includes maintaining a safe environment, resolving guest issues, and building a cohesive team through coaching and training.

What you'll do

• Oversee restaurant staff in daily tasks
• train and develop employees
• build customer loyalty and increase sales
• maintain a safe working environment
• oversee guest services and resolve issues
• promote a memorable customer experience.

What we're looking for

Skills & competencies

restaurant sous chef

full-service restaurant

blacklick oh

columbus oh

hhb restaurant recruiting

restaurant management

staff training

guest services

food service

customer experience

$55,000–$65,000/year

Work arrangement

• Weekend coverage required

Benefits & perks

• Health benefits
• attainable bonus program.

Why this role

The posting describes health benefits, an attainable bonus program, and a path toward restaurant management career growth.

About the employer

HHB Restaurant Recruiting is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.