Restaurant General Manager
Employment type
Part-time
Work setting
On-site
Location
Saint Paul, MN
Schedule
Day shift
Posted
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Job overview
The Restaurant General Manager is an onsite role based in Saint Paul, MN. Compensation is not specified, though the company offers a bonus program and competitive benefits for this leadership position supporting the Border Foods team. The purpose of this role is to oversee the entire restaurant operation and build a strong team that consistently provides customers with great food and a friendly experience. The manager is responsible for driving restaurant success through strategic planning, financial management, and team development.
What we're looking for
- Skills & competencies
- full-timerestaurant managersaint paul mnborder foodsday shiftweekend workbonus potentialtuition reimbursementcareer growthequal opportunity employer
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, Dental, Vision, Paid Time Off, Sick Pay, Holiday Pay, Tuition Reimbursement, Scholarship Opportunities, Free Food, Bonus Program
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: e4ba682d-542f-410a-9e57-445e388d026a