Baker — Experience Required
Compensation
$7.25 – $50 /hr
Employment type
Full-time
Work setting
On-site
Location
Brentwood, TN
Schedule
Day shift
Posted
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Job overview
The Baker — Experience Required role is onsite in Brentwood, TN, and starts at $18 per hour, with pay increasing based on experience. Truce describes its food as “fine food fast,” using clean, sustainable ingredients and preparing scratch-made items daily. The baker prepares and bakes products to brand recipes and quality standards, while managing ingredients, inventory, and bakery cleanliness. The work contributes to the restaurant’s daily selection of fresh baked goods and guest service.
What you'll do
- Measure and prepare ingredients and fillings
- make doughs and batters
- operate ovens and bake and decorate products
- monitor ingredient and finished-product quality
- wrap and label baked goods
- monitor inventory, order supplies, and rotate stock
- clean and maintain bakery equipment and work surfaces
- assist customers with orders and product information
- and follow food safety procedures and brand recipes.
What we're looking for
- Skills & competencies
- bakerbrentwood tntrucestarting at $18/hrscratch-made bakingdough productionoven operationcake decoratinginventory managementfood safetybakeryrestaurant
- Work arrangement
- Weekend coverage required
Why this role
The posting requires applicants to be at least 18 and lists basic culinary skills, food safety knowledge, and the ability to follow recipes. Truce’s stated hours of operation are 7:00 AM–9:30 PM.
About the employer
Truce is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 51-3011.00
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Listing ID: e45fde38-a96f-4e80-8154-fa95305aee6b