Restaurant Shift Lead, Qdoba

Job overview

Restaurant Shift Lead, Qdoba is an onsite, part-time role in Traverse City, MI. Compensation is not specified. The shift lead supports restaurant operations and guest service for Qdoba - Southwind Restaurants - Traverse City. The role helps the General Manager maintain operational standards, food quality, cleanliness, and a guest-focused culture. It also supports employee training, guest issue resolution, and efforts to improve restaurant performance and sales.

What you'll do

• Execute restaurant operations with the General Manager
• maintain cleanliness, maintenance, and service standards
• follow operational procedures and food safety requirements
• encourage excellent guest service and food quality
• support sales growth initiatives
• help identify and train internal candidates
• assist with employee training
• respond to guest questions and complaints and escalate concerns
• assist with analysis of operational and financial performance
• monitor costs and budget adherence
• comply with labor laws and regulations.

What we're looking for

Skills & competencies

restaurant shift lead

qdoba

restaurant operations

guest service

food quality

food safety

employee training

traverse city mi

part-time

paid time off

401(k) match for eligible employees

tip eligible

meal discounts

daily pay

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid time off, 401(k) match for eligible employees, tip eligibility, flexible schedule, meal discounts including a free meal while working, advancement opportunities, and daily pay.

About the employer

Qdoba - Southwind Restaurants - Traverse City is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.