Kitchen Shift Lead

Job overview

The Kitchen Shift Lead role is onsite in Emeryville, CA, and pays $23–$25 per hour. The role supports goop kitchen, an upscale fast-casual concept serving made-to-order food focused on thoughtfully sourced ingredients and chef-driven menus. The shift lead extends management oversight during daily kitchen operations, supervising staff and maintaining food quality, preparation, sanitation, and safety standards. The role also prepares dishes and helps ensure consistent execution across kitchen stations.

What you'll do

• Supervise and lead kitchen staff
• prepare dishes using established recipes and kitchen equipment
• maintain product quality and portion standards
• master recipes across kitchen stations
• handle, store, and rotate products
• maintain cleanliness and sanitation
• uphold safety protocols and hold staff accountable
• notify management about equipment maintenance or replacement needs.

What we're looking for

Skills & competencies

kitchen shift lead

emeryville ca

berkeley

full-time

onsite

kitchen staff supervision

food preparation

clean eating

allergen-friendly cooking

food safety

servsafe

$23-$25/hour

free shift meal

401(k) match

Work arrangement

• Weekend coverage required

Benefits & perks

• Depending on eligibility: medical, dental, and vision insurance
• 401(k) match
• free shift meal
• employee discount.

Why this role

Requires one year of lead or supervisory experience, knowledge of clean eating, dietary restrictions, and allergen-friendly cooking, and ServSafe or another relevant food-safety certification. Benefits, depending on eligibility, include medical, dental, and vision insurance, 401(k) match, free shift meal, and employee discount.

About the employer

Berkeley is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.