Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Louisville, KY. Compensation is not specified. The manager oversees restaurant operations, guest experience, food service, and team performance.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a clean and functional restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit staff
• and maintain safety and security standards. Maintain business records, analyze them to help increase sales, plan promotions, and support team members.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

guest experience

food service

inventory management

cash controls

staff recruitment

local marketing

louisville ky

subway

full-time

weekend shift positions vary

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts
• scholarship opportunities
• opportunity to earn university course credits
• hands-on restaurant business experience.

Why this role

Requires at least two years in a restaurant environment, including experience supervising and training staff. High school diploma or equivalent required; college degree preferred.

About the employer

Subway - 55600-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.