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Reserve Food Service Manager

Aramark · Anoka, MN · Dining Operations

Compensation

$55k – $65k /yr

Employment type

Full-time

Work setting

On-site

Location

Anoka, MN

Schedule

Day shift

Posted

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Job overview

The Reserve Food Service Manager is an onsite management position based in Anoka, MN. The salary range for this position is $55,000 to $65,000 per year, and this role supports the dining operations department at Aramark. The role exists to develop and implement dining solutions that meet customer needs and tastes. It involves overseeing daily dining operations, managing team performance, and ensuring compliance with safety and sanitation standards to deliver high-quality food service.

What you'll do

  • Develop and implement dining solutions
  • oversee dining operations
  • manage team performance
  • ensure safety and sanitation standards
  • maintain P&L statements
  • deliver financial targets
  • supervise production and quality control
  • lead team briefings
  • maintain client relationships.

What we're looking for

Skills & competencies
full-time
day shift
anoka mn
aramark
food service
management
$55k-$65k
onsite
weekend required
no on-call
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Medical, dental, vision, 401(k), paid days off, parental leave, disability coverage.

Why this role

Aramark coaching model, P&L responsibility, client-facing role.

About the employer

Aramark is hiring for this role. Industry: Food Service Contractors. Sector: 72.

Additional details

Industry sector
72
Industry
Food Service Contractors
Occupation code
11-9051.00
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