General Manager — Restaurant Operations

Job overview

The General Manager — Restaurant Operations role is an onsite, full-time position in West Palm Beach, FL. Compensation is not specified. United Franchise Group supports franchisees and describes itself as a global franchising company with more than 1,800 locations in 60 countries. The role leads restaurant operations, guest experience, team development, and financial performance. It supports consistent brand standards and operational results through staffing, training, cost control, customer service, compliance, inventory, reporting, and local marketing.

What you'll do

• Oversee daily restaurant operations and brand standards
• drive sales, profitability, and guest satisfaction
• hire, train, coach, and develop team members and managers
• manage staffing and labor schedules
• control food, beverage, labor, and operating costs
• ensure health, safety, and sanitation compliance
• resolve guest concerns
• manage inventory and ordering
• prepare operational and financial reports
• lead local marketing and community engagement.

What we're looking for

Skills & competencies

general manager

restaurant operations

west palm beach fl

united franchise group

full-time

guest experience

team development

sales growth

profitability

food safety

inventory management

franchisee training

medical dental vision

401(k) match

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, and life insurance
• short- and long-term disability insurance
• paid time off and holidays
• 401(k) with company match
• employee development programs
• leadership workshops
• and team-building activities.

Why this role

The posting describes training for franchisees and managers, and lists travel opportunities among the benefits and perks.

About the employer

United Franchise Group Payroll Inc is hiring for this role. Industry: Executive Offices. Sector: 92.