System Director of Dining Services
Compensation
$115k – $125k /yr
Employment type
Full-time
Work setting
On-site
Location
Richmond, VA
Schedule
Day shift
Posted
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Job overview
The System Director of Dining Services role is onsite in Richmond, VA; salary is $115,000–$125,000 per year, with relocation assistance and a 15% yearly bonus also stated. The role leads food and nutrition services across multiple acute-care hospitals in a geographic system. The director oversees patient and non-patient foodservice operations, service quality, sanitation, infection control, and system objectives. By leading directors and managing the system budget, the role supports effective dining services and client expectations across all sites.
What you'll do
- Manage foodservice activities across multiple acute-care hospital sites, including patient care, retail, cafeteria, and catering
- oversee quality improvement, sanitation, infection control, and hospital-related activities
- ensure client and customer satisfaction and system objectives
- visit patients on an assigned nursing unit or area
- lead directors within the system
- manage the system budget.
What we're looking for
- Skills & competencies
- system director of dining servicesrichmond vamorrison living$115k–$125k/year15% yearly bonusrelocation assistancehospital diningfood and nutrition servicesmulti-site leadershipbudget managementpatient services
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, vision, life and disability insurance
- retirement plan
- flexible time off
- paid parental leave
- holiday and personal leave
- shopping program
- wellness programs
- discount marketplace
- identity theft protection
- pet insurance
- commuter benefits
- employee assistance program
- flexible spending accounts.
Why this role
Relocation assistance and a 15% yearly bonus are stated. Preferred qualifications include foodservice management experience, multi-unit acute-care operations, leadership skills, and ServSafe certification; a Certified Dietary Manager certificate or Registered Dietitian credential is preferred.
About the employer
Morrison Living is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: dd888be6-0773-41bd-9503-5cffb72a5796