Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Indianapolis, IN. Compensation is not specified. Metro Diner is known for warm, welcoming service and award-winning food, with guest satisfaction as a priority. This manager coordinates planning, organization, training, and leadership to support sales, costs, employee retention, guest service, food quality, cleanliness, and sanitation. The role also calls for hands-on work in the restaurant.

What you'll do

• Coordinate planning, organizing, training, and leadership
• support sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation
• ensure guests receive friendly, responsive service
• maintain recipe, portioning, cooking, and serving standards
• control cash and receipts
• make employment and termination recommendations
• work hands-on in the restaurant.

What we're looking for

Skills & competencies

restaurant manager

indianapolis in

metro diner

guest service

restaurant operations

food quality

team leadership

training

sanitation

sales

employee retention

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible schedules
• BOH shift meals and FOH meal discounts
• friends and family meal discounts
• paid vacation and competitive benefits after one year
• free telemedicine after one year
• $250 referral bonus
• purchase discounts
• career growth.

Why this role

Flexible schedules; shift meals or meal discounts; paid vacation and competitive benefits after one year; free telemedicine after one year; $250 referral bonus; career growth opportunities.

About the employer

Metro Services, LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.