Line Cook — Back Nine Bistro

Job overview

The Line Cook — Back Nine Bistro role is onsite at the Country Club of Gwinnett in Snellville, GA. Compensation is not specified. The kitchen serves club members, golf guests, tournaments, and special events. The cook prepares menu items consistently, maintains a stocked and organized station, and follows food safety procedures. The role supports timely service and a high-quality dining experience through coordination with kitchen staff and assistance with events and kitchen operations.

What you'll do

• Prepare and cook menu items to recipe, portion, and presentation standards
• set up and stock stations
• prepare ingredients
• maintain timely and consistent food service
• follow food handling and safety procedures
• label, date, rotate, and store products
• monitor inventory
• minimize waste
• clean equipment and work areas
• assist with opening, closing, and event preparation.

What we're looking for

Skills & competencies

line cook

back nine bistro

country club of gwinnett

food preparation

kitchen operations

food safety

inventory

snellville ga

mckinley homes

flexible schedule

evening availability

weekend availability

holiday availability

Work arrangement

• Weekend coverage required

Why this role

The posting allows full-time or part-time work based on operational needs and requires flexible availability for weekdays, evenings, weekends, and holidays as needed.

About the employer

McKinley Homes is hiring for this role. Industry: Bed-and-Breakfast Inns. Sector: 72.