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Line Cook
Salted · Chicago, IL · Kitchen team supporting delivery-first restaurant operations.
Compensation
$18 – $23 /hr
Employment type
Full-time
Work setting
On-site
Location
Chicago, IL
Schedule
Day shift
Posted
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Job overview
The Line Cook role is onsite in Chicago, IL, with an hourly rate of $18–$23 based on experience. Salted describes itself as the largest delivery-first restaurant group in the United States.
What you'll do
- Prepare and cook food consistently according to recipes, portioning, cooking, and waste-control guidelines
- maintain cleanliness and food sanitation
- handle and store food properly
- and communicate customer order information to the virtual front-of-house team.
What we're looking for
- Skills & competencies
- line cookchicago ilsaltedkitchenfood preparationcookingfood safetysanitationam/pm shiftsweekends$18–$23/hr
- Work arrangement
- Weekend coverage required
Benefits & perks
- Free nutritious meals each shift, career advancement opportunities, and paid sick time.
Why this role
Requires at least six months of kitchen experience and foundational knife, prep, and sauté skills. AM, PM, and weekend schedules are listed; part-time and full-time schedules are available.
About the employer
Salted is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: dc55ccf6-8ba8-4682-8826-ddabdf3ff3be