Restaurant Kitchen Manager
Compensation
$20 – $23 /hr
Employment type
Full-time
Work setting
On-site
Location
Cleveland, OH
Schedule
Day shift
Posted
You'll be redirected to the employer's application page.
Job overview
Compensation is $20–$23 per hour. The Restaurant Kitchen Manager is an onsite role based in Cleveland, OH. 00 - $23.00 per hour, supporting the operations of a Golden Corral franchise. This role exists to oversee back-of-house operations, ensuring food quality, safety, and production standards are maintained. The manager leads the kitchen team to promote a caring culture while achieving operational goals in the absence of the General Manager.
What we're looking for
- Skills & competencies
- full-timeday shiftcleveland ohgolden corralkitchen managementfood productionoperationsonsitecasual diningfood service
- Work arrangement
- Weekend coverage required
About the employer
M.O.R. Enterprise, LLC dba Golden Corral is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
You'll be redirected to the employer's application page.
Listing ID: dbf997e3-589c-4a02-946e-54bc2fdd189f