Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Londonderry, NH. Compensation is not specified. The role supports Subway restaurant operations and guest service. The manager oversees food preparation and service, team staffing, inventory, money controls, safety, and local marketing. These responsibilities help maintain restaurant standards and support sales and guest experience.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a clean and functional restaurant
• manage inventory and money controls
• coordinate local marketing and community outreach
• recruit and train staff
• maintain safety and security standards
• analyze business records and support sales
• plan events and promotions.

What we're looking for

Skills & competencies

restaurant manager

londonderry nh

subway

restaurant operations

guest experience

food safety

inventory management

cash controls

staff recruiting

team training

local marketing

two years restaurant experience

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, potential university course credits, and hands-on restaurant career experience.

Why this role

High school diploma or equivalent required; college degree preferred. Requires at least two years in a restaurant environment and experience supervising and training staff.

About the employer

Subway - 32499-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.