Site Manager - Food Industry

Job overview

The Site Manager - Food Industry is an onsite role based in New York, NY. Compensation is not specified for this position, which supports the operations and commercial growth of an international food manufacturing group's U.S. facility. This role oversees all site operations, including production, maintenance, quality, and supply chain management. The Site Manager leads a multidisciplinary team to ensure operational efficiency, financial performance, and alignment with the company's commercial objectives in the North American market.

What you'll do

• Lead day-to-day site operations, including production, maintenance, quality, and supply chain.
• Manage a multidisciplinary team covering Operations, Supply Chain, Finance, and Sales.
• Monitor financial performance and KPIs.
• Collaborate with the Sales team and participate in client meetings and trade shows.
• Ensure compliance with US regulatory requirements and food safety standards.

What we're looking for

Skills & competencies

full-time

day shift

new york ny

site manager

food manufacturing

operations management

supply chain

leadership

p&l management

onsite

Work arrangement

• Weekend coverage required

Why this role

International family-owned manufacturing group with strong growth ambitions in North America.

About the employer

Altios is hiring for this role. Industry: All Other Outpatient Care Centers. Sector: 62.