Restaurant Manager

Job overview

The Restaurant Manager is an onsite, full-time role in Vail, AZ; compensation is not specified. The manager supports Subway restaurant operations, guest service, food preparation, and team leadership.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit staff
• maintain safety and security standards
• analyze business records and sales
• and plan events and promotions.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

guest experience

food service

inventory management

staff recruitment

sales analysis

full-time

vail az

subway

team leadership

restaurant safety

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, potential university course credits, and hands-on restaurant career experience.

Why this role

The posting requires a high school diploma or equivalent and at least two years in a restaurant environment, including staff supervision and training. Training is provided on roles and responsibilities.

About the employer

Subway - 38642-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.