Restaurant Manager
Compensation
$60k – $75k /yr
Employment type
Full-time
Work setting
On-site
Location
Winter Park, FL
Schedule
Day shift
Posted
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Job overview
The Restaurant Manager role is onsite in Winter Park, FL. Compensation is $60,000–$75,000 per year, plus monthly profit share. Sixty Vines brings together wine-country-inspired cuisine, wines on tap, and craft cocktails while working to reduce its carbon footprint and make wine culture approachable. The manager leads shifts, supports daily restaurant operations, and develops a team focused on guest experience and operational standards. The role balances sales, labor, inventory, food quality, safety, and team development to support restaurant performance and memorable guest experiences.
What you'll do
- Lead shifts
- drive sales through guest experiences
- monitor labor, staffing, and productivity
- support scheduling, inventory, ordering, and cost control
- review financial information
- maintain a safe and organized restaurant
- conduct table visits and walkthroughs
- resolve guest concerns
- uphold food and beverage quality and presentation
- partner with culinary and wine teams
- assist with hiring, onboarding, and training
- coach and mentor team members
- complete opening and closing duties
- maintain food safety, sanitation, and responsible alcohol service.
What we're looking for
- Skills & competencies
- winter park flfull-timerestaurant managerhospitalityguest experienceshift leadershipteam developmentwine and foodfood safetyfood manager certification$60k–$75k/yearmonthly profit share401(k) matchpaid time off
- Work arrangement
- Weekend coverage required
Benefits & perks
- Flexible schedules
- potential monthly four-day workweek
- up to 17 days of paid time off
- 401(k) match
- medical, dental, and vision insurance after 60 days
- wine-country trips
- WSET and sommelier certification opportunities
- mental health services
- growth and development opportunities.
Why this role
Requires 2+ years of restaurant management experience in a high-volume, full-service environment and Food Manager certification. Work may include days, evenings, weekends, and holidays.
About the employer
SIXTY VINES WINTER PARK, LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: d82dfb54-976d-4eb2-882d-0e01beec41cf