Line Cook — Breakfast and Brunch

Job overview

The Line Cook role is onsite in Evansville, IN. Compensation is $15–$20 per hour. Wild Eggs is a breakfast restaurant offering daytime hours and no late nights, according to the posting. The cook prepares food for breakfast and brunch service, maintaining a clean station and contributing to timely, consistent meals. The role is open to candidates with line or prep experience, though experience is a plus rather than a requirement and training is offered to the right person.

What you'll do

• Prepare and cook line items for breakfast and brunch service
• maintain a clean station
• communicate and contribute as part of the team
• stand for full shifts and lift up to 50 pounds
• follow reliable attendance and work practices.

What we're looking for

Skills & competencies

line cook

breakfast

brunch

food preparation

kitchen team

daytime hours

no late nights

evansville in

wild eggs

$15–$20/hr

flexible schedule

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision insurance
• employee discount
• flexible schedule
• paid time off
• referral program
• advancement opportunities.

Why this role

Line or prep experience is a plus, and the employer says it will train the right person; the posting states no late nights.

About the employer

Wild Eggs is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.