Pastry Cook
Employment type
Full-time
Work setting
On-site
Location
New York, NY
Schedule
Day shift
Posted
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Job overview
The Pastry Cook is an onsite, full-time position located in New York, NY. Compensation is not specified for this role, which supports the culinary team at a modern Indian restaurant. This role exists to prepare high-quality desserts and pastries. The cook utilizes various techniques to create menu items that align with the restaurant's high standards and modern culinary style.
What you'll do
- Prepare pastries, execute dessert recipes, maintain kitchen cleanliness, and collaborate with the culinary team.
What we're looking for
- Skills & competencies
- full-timepastry cooknew york nyrestaurantculinarypastrydessertsmodern indianday shiftkitchen operations
- Work arrangement
- Weekend coverage required
Why this role
Experience in New York restaurant cuisine required.
About the employer
Junoon Restaurant is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: d7f6fd63-1f25-410d-9aa3-97e84ae99e38