Back-of-House Team Member, Chick-fil-A Indian Land

Job overview

The Back-of-House Team Member role is onsite at the Chick-fil-A Indian Land location in Old Point Station, SC. Compensation is not specified. The restaurant operates Monday through Saturday, 6:00 a.m.–10:00 p.m., and is closed Sundays. The role prepares food in a clean and safe environment while following food-safety systems and supporting accurate, timely service. Team members contribute to guest experience through food quality, cleanliness, and courteous service.

What you'll do

• Prepare food in assigned back-of-house areas
• follow food-safety procedures and temperature requirements
• label and rotate products
• use the LEAN and AHA systems
• clean and sanitize work areas and utensils
• follow recipes and preparation procedures
• monitor product timing and quality
• communicate with leaders and coworkers
• maintain handwashing and glove-changing practices.

What we're looking for

Skills & competencies

back-of-house team member

food preparation

food safety

kitchen operations

chick-fil-a

indian land sc

old point station sc

monday-saturday operations

closed sundays

daily meal allowance

scholarship opportunities

part-time opportunity

Work arrangement

• Weekend coverage required

Benefits & perks

• $250 toward health insurance plans for full-time employees
• 401(k) with match after six months and 500 hours worked
• daily meal allowance
• scholarship opportunities
• referral bonus program
• uniforms provided.

Why this role

Closed Sundays. Benefits and extras listed include a daily meal allowance, scholarship opportunities, referral bonus program, and uniforms; full-time employees may receive $250 toward health insurance plans.

About the employer

Chick-fil-A at Indian Land is hiring for this role. Industry: Food Service Contractors. Sector: 72.