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Line Cook

Sessions West Coast Deli · Irvine, CA · Kitchen Staff

Compensation

$18 – $22 /hr

Employment type

Part-time

Work setting

On-site

Location

Irvine, CA

Schedule

Day shift

Posted

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Job overview

The Line Cook is a part-time, onsite role located in Irvine, CA, with a salary range of $18.00–$22.00 per hour. This role supports the kitchen operations at Sessions West Coast Deli. The role exists to deliver delicious, safe, and fresh food to customers. The Line Cook contributes to the team by following recipes, maintaining a clean work area, and collaborating with other staff to ensure high-quality service in a fast-paced environment.

What you'll do

  • Ensuring fresh ingredients and final products
  • Following recipes and measuring ingredients
  • Cooking meats, vegetables, and other foods
  • Presenting and garnishing dishes
  • Maintaining a clean and safe work area
  • Adhering to food safety standards.

What we're looking for

Skills & competencies
part-time
day shift
irvine ca
sessions west coast deli
line cook
food service
kitchen staff
onsite
weekend work
$18-$22/hr
Work arrangement
  • Weekend coverage required

Why this role

No late nights, fast-paced environment, team-oriented culture.

About the employer

Sessions West Coast Deli is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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