Line Cook

Job overview

The Line Cook is an onsite role based in Amherst, MA. Compensation is not specified, supporting the kitchen operations at The Inn on Boltwood. This role exists to prepare and cook menu items according to recipes and quality standards. The cook manages station supplies, ensures ingredient freshness, maintains a clean workstation, and collaborates with the kitchen team to provide efficient service.

What we're looking for

Skills & competencies

full-time

day shift

amherst ma

food

culinary

line cook

restaurant

hospitality

kitchen

safety

Work arrangement

• Weekend coverage required

Benefits & perks

• Health coverage (up to 80% contribution), dental and vision insurance, 401K plan with match, paid group term life insurance, short-term disability, robust PTO plan, 7 paid holidays, earned wage access, Employee Assistance Program (EAP), sober support network, hotel travel discounts

About the employer

The Inn on Boltwood is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.