Line Cook

Job overview

The Line Cook role is onsite in Birmingham, AL. Compensation is not specified. The position supports Inverness Country Club’s culinary team in providing timely, consistent food service to members and guests. The cook prepares menu items to established recipes and presentation standards while maintaining food safety and an organized kitchen. The role contributes to smooth service by stocking stations, coordinating with culinary colleagues, and completing preparation and closing tasks.

What you'll do

• Prepare and cook menu items according to recipes and standards
• set up and stock stations
• ensure timely and consistent food preparation and presentation
• maintain clean and organized kitchen stations, equipment, and storage
• follow food safety, sanitation, and workplace safety procedures
• assist with food preparation, inventory organization, and closing duties
• label, store, and rotate food products
• collaborate with culinary and Food & Beverage team members.

What we're looking for

Skills & competencies

line cook

birmingham al

inverness country club

kitchen

food preparation

menu cooking

food safety

sanitation

inventory organization

food storage

culinary team

weekend availability

Work arrangement

• Weekend coverage required

Why this role

Previous line-cook or kitchen experience is preferred. Availability for evenings, weekends, holidays, and flexible schedules is requested.

About the employer

Inverness Country Club is hiring for this role. Industry: Golf Courses and Country Clubs. Sector: 71.