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Line Cook

Barcelona Wine Bar · Nashville, TN · Kitchen / Culinary

Employment type

Full-time

Work setting

On-site

Location

Nashville, TN

Schedule

Day shift

Posted

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Job overview

The Line Cook is an onsite role based in Nashville, TN, with compensation not specified. This position supports the kitchen operations at Barcelona Wine Bar in the Edgehill neighborhood. This role exists to prepare menu items according to the Executive Chef's specifications and manage food stations for efficient service. The Line Cook contributes to the team by ensuring high-quality food execution, maintaining inventory, and adhering to sanitation regulations.

What you'll do

  • Set up and stock food stations, prep ingredients, execute menu items, maintain cleanliness, and ensure timely food delivery.

What we're looking for

Skills & competencies
full-time
day shift
nashville tn
barcelona wine bar
line cook
food service
kitchen staff
onsite
culinary
hospitality
Work arrangement
  • Weekend coverage required

Why this role

Work in a high-volume kitchen environment with exposure to various cooking methods.

About the employer

Barcelona Wine Bar is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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