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Packer — First Shift

Santa Monica Seafood Company · La Grange, IL · Production, reporting to the Production Supervisor

Employment type

Full-time

Work setting

On-site

Location

La Grange, IL

Schedule

Day shift

Posted

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Job overview

The Packer — First Shift role is onsite in La Grange, IL; the posting lists the work address as Hodgkins, IL. Compensation is not specified. Santa Monica Seafood Company processes fresh fish to fulfill customer orders. Reporting to the Production Supervisor, the packer prepares and packages product and maintains a clean, safe, and efficient work area. The role supports production and order fulfillment in a refrigerated environment.

What you'll do

  • Set up the work area and arrange packing materials
  • make boxes
  • pack assigned fish products using designated machines
  • place processed product into transport containers and move it to the packing station
  • clean and sanitize work surfaces and equipment when instructed by the Production Supervisor.

What we're looking for

Skills & competencies
packer
first shift
la grange il
hodgkins il
santa monica seafood company
seafood processing
packaging
production
7 am-3:30 pm
refrigerated environment
Work arrangement
  • Weekend coverage required

Why this role

Hours are 7:00 a.m.–3:30 p.m.; overtime and weekend work are likely. Work is performed in a refrigerated environment with prolonged standing.

About the employer

Santa Monica Seafood Company is hiring for this role. Industry: Seafood Product Preparation and Packaging. Sector: 31.

Additional details

Industry sector
31
Industry
Seafood Product Preparation and Packaging
Occupation code
51-9111.00
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