Line Cook – Evening (PM)
Employment type
Full-time
Work setting
On-site
Location
Hilton Head Island, SC
Schedule
Evening shift
Posted
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Job overview
The Line Cook – Evening (PM) role is onsite at Haig Point Club & Community on Daufuskie Island, SC; compensation is not specified. The culinary team supports dining for club members and guests in a waterfront community setting. The cook prepares menu items to the club’s standards for flavor and presentation, while coordinating with kitchen and front-of-house colleagues and maintaining food safety, cleanliness, and ingredient quality.
What you'll do
- Prepare menu items to meet presentation and flavor standards
- collaborate with kitchen and front-of-house teams
- uphold cleanliness, food safety, and ingredient quality.
What we're looking for
- Skills & competencies
- line cookpmevening cookingfood preparationmenu itemsfood safetykitchen teamdaufuskie island schaig point clubmember diningguest diningemployee meal discountferry accessmedical dental vision
- Work arrangement
- Weekend coverage required
Benefits & perks
- Employee meal discount
- ferry access
- medical, dental, and vision benefits.
Why this role
Employee meal discount, ferry access, and medical, dental, and vision benefits are listed. Previous kitchen experience is a plus.
About the employer
Haig Point Club is hiring for this role. Industry: All Other Amusement and Recreation Industries. Sector: 71.
Additional details
- Industry sector
- 71
- Industry
- All Other Amusement and Recreation Industries
- Occupation code
- 35-2014.00
You'll be redirected to the employer's application page.
Listing ID: d1f6290b-6b67-4424-a482-db4c96dd6088