Crew Chief — IHOP Restaurant

Job overview

The Crew Chief role is onsite in El Paso, TX, and pays $7.25 per hour. IHOP is a restaurant known for breakfast and describes a focus on high-quality food, customer service, and staff development. The crew chief helps prepare personnel, equipment, and supplies for business needs, assigns duties, and supports teamwork. The role also trains and supervises employees, communicates menu and service information, monitors time cards and schedules, checks deliveries, enforces portion controls and security procedures, and handles cash and deposit procedures.

What you'll do

• Assist with readiness of personnel, equipment, and supplies
• assign employee duties and encourage teamwork
• communicate menu items, specials, promotions, and food preparation and service information
• assist with new-hire orientation and refresher training
• supervise performance and behavior
• review time cards and adjust schedules to meet restaurant needs and minimize overtime
• enforce portion control
• check deliveries for accuracy and quality
• handle cash receipts, reconcile funds, and make daily deposits.

What we're looking for

Skills & competencies

crew chief

restaurant team leadership

employee training

shift operations

scheduling

portion control

delivery checks

cash receipts

$7.25 per hour

el paso tx

ihop

health insurance

experience not required

Work arrangement

• Weekend coverage required

Benefits & perks

• Health insurance for full-time employees
• staff training and promotion-from-within opportunities.

Why this role

Relevant experience is preferred but not required. Full-time employees receive health insurance; the posting also describes training staff and promotion from within.

About the employer

IHOP 3020 El Paso is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.