Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Yuma, AZ, and compensation is not specified. The manager supports Subway restaurant operations and guest service. The role exists to coordinate daily restaurant work, maintain food and safety standards, and support sales and team performance. It includes recruiting staff, managing inventory and records, supporting marketing, and planning promotions and events.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a clean, functional restaurant
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and train team members
• maintain safety and security standards
• analyze business records to help increase sales
• promote sales to prospective guests
• plan special events and promotions.

What we're looking for

Skills & competencies

manager

restaurant operations

guest experience

food preparation

inventory management

staff recruiting

restaurant safety

local marketing

yuma az

subway

high school diploma

day/evening/weekend shifts vary

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, and opportunity to earn university course credits.

Why this role

Restaurant experience and staff supervision/training required; high school diploma or equivalent required, college degree preferred; training provided; brand discounts, scholarship opportunities, and potential university course credits.

About the employer

Subway - 50422-0 is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.