Restaurant General Manager
Compensation
$50k – $100k /yr
Employment type
Part-time
Work setting
On-site
Location
Saint Croix Falls, WI
Schedule
Day shift
Posted
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Job overview
The Restaurant General Manager role is an onsite position located in ST CROIX FALLS, WI. Compensation is stated as $50,000 to $100,000 per year, and the team supports the operations of a Taco Bell franchise location. The purpose of this role is to reinforce the company's core values of accountability, integrity, family, excellence, teamwork, and empowerment. The General Manager is responsible for the overall operation of the restaurant, building a strong team, and ensuring customers receive high-quality food and friendly service.
What we're looking for
- Skills & competencies
- part-timeday shiftst croix falls wiborder foodsrestaurant general managertaco bellrestaurant management$50k-$100k/yrbonus eligibleonsite
- Work arrangement
- Weekend coverage required
Benefits & perks
- Top pay, bonus program, education programs, tuition reimbursement, scholarship opportunities, medical/dental/vision benefits, free food, paid time off, sick pay, holiday pay
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: d0e03ff2-4eca-4014-960f-bad503ad2ff5