Banquets Captain - Food and Beverage - Part-Time
Compensation
$16.9 – $16.9 /yr
Employment type
Part-time
Work setting
On-site
Location
Los Angeles, CA
Schedule
Day shift
Posted
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Job overview
The Banquets Captain role is an onsite position located in Los Angeles, CA. Compensation is $16.90 per hour, supporting the Food and Beverage department at the Westin. This role is responsible for overseeing banquet functions, ensuring service standards are met, communicating with kitchen staff, and managing guest satisfaction during events.
What you'll do
- Communicate service needs, total charges, prepare checks, ensure room readiness, inspect china/glass/silver, and manage guest requests.
What we're looking for
- Skills & competencies
- part-timeday shiftlos angeles camarriottbanquetscaptainwestinonsiteservice charge eligiblesupervisory experience
- Work arrangement
- Weekend coverage required
Why this role
Service Charge Eligible
About the employer
Marriott International, Inc is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Hotels (except Casino Hotels) and Motels
- Occupation code
- 35-1012.00
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Listing ID: cdb7669b-2e18-4f18-be32-4380f2fe17a6