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Lead Line Cook

Roadhouse · Scottsdale, AZ · Kitchen Operations

Employment type

Full-time

Work setting

On-site

Location

Scottsdale, AZ

Schedule

Day shift

Posted

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Job overview

The Lead Line Cook is an onsite role based in Scottsdale, AZ, with compensation not specified. This position supports the Roadhouse team by preparing food and supervising kitchen staff. This role exists to ensure food is prepared according to company specifications and that kitchen operations run smoothly. The lead cook contributes to the team's success by managing line setup, monitoring food quality, and training staff to maintain high standards of service.

What you'll do

  • Set up and stock stations
  • prepare ingredients
  • monitor food quality and waste
  • supervise line cooks
  • perform Point-Expo duties
  • manage inventory and ordering.

What we're looking for

Skills & competencies
full-time
day shift
scottsdale az
line cook
kitchen
food service
leadership
culinary
restaurant
roadhouse
Work arrangement
  • Weekend coverage required

Why this role

Requires 6 months of experience at RoadHouse Cinemas; brigade-style line work.

About the employer

Roadhouse is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Limited-Service Restaurants
Occupation code
35-2014.00
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