Cake Decorator / Froster — West Bloomfield
Compensation
$14 – $16 /hr
Employment type
Full-time
Work setting
On-site
Location
West Bloomfield, MI
Schedule
Day shift
Posted
You'll be redirected to the employer's application page.
Job overview
The Cake Decorator / Froster — West Bloomfield role is onsite in West Bloomfield, MI. Pay is $14–$16 per hour. Nothing Bundt Cakes makes signature cakes and aims to meet production demands while providing service to guests. The Froster prepares signature frosting and decorates cakes using the company’s recipes, methods, and food-safety standards. The role supports consistent product quality, bakery display availability, and timely fulfillment of pre-orders and walk-in orders.
What you'll do
- Prepare signature frosting and frost cakes using prescribed recipes and application methods
- prioritize pre-orders and walk-in orders
- maintain display samples and cake levels
- package, label, and store products
- maintain rotation and refrigeration logs
- monitor frosting supplies
- check product quality
- clean, sanitize, and restock the workstation
- follow health and safety standards.
What we're looking for
- Skills & competencies
- cake decoratorfrosterbakery productioncake frostingfood safetywest bloomfield minothing bundt cakes$14–$16/hrflexible scheduletraining and developmentemployee discountsweekend availability
- Work arrangement
- Weekend coverage required
Benefits & perks
- Flexible schedule, training and development, employee discounts, advancement opportunities, 401(k), dental, health, and vision insurance
- 30% off cake products.
Why this role
No formal education or work experience is required; applicants must be at least 18. Flexible scheduling, training and development, employee discounts, advancement opportunities, 401(k), and insurance benefits are listed. Availability for varied shifts, weekends, and holidays is required.
About the employer
Nothing Bundt Cakes #233 is hiring for this role. Industry: Commercial Bakeries. Sector: 31.
Additional details
- Industry sector
- 31
- Industry
- Commercial Bakeries
- Occupation code
- 51-3092.00
You'll be redirected to the employer's application page.
Listing ID: cd6862b4-85a0-44cd-aae4-133006e07f91