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Kitchen Steward/Prep Cook

PERA · Tempe, AZ · Culinary and banquet kitchen team

Compensation

From $19.5 /hr

Employment type

Part-time

Work setting

On-site

Location

Tempe, AZ

Schedule

Day shift

Posted

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Job overview

The Kitchen Steward/Prep Cook role is onsite in Tempe, AZ. Pay is $19.50 per hour. The position supports kitchen operations for events, banquets, and daily service. The role helps the culinary team maintain a clean, safe, and efficient kitchen while assisting with food preparation. It combines dishwashing and sanitation with ingredient preparation, organized storage, restocking, and teamwork to support food quality and service.

What you'll do

  • Operate and unload the dish machine
  • maintain clean dishes and kitchen equipment
  • clean and sanitize dish-room and kitchen areas
  • follow food-safety and sanitation standards
  • assist with food preparation by washing, cutting, measuring, portioning, labeling, and storing ingredients
  • assist with basic cooking and baking under supervision
  • organize storage areas and restock supplies.

What we're looking for

Skills & competencies
pera
kitchen steward
prep cook
dishwashing
kitchen sanitation
food preparation
banquets
food safety
tempe az
$19.50/hour
part-time
food handler's card
Work arrangement
  • Weekend coverage required

Why this role

No prior culinary experience is required; the posting says motivated candidates can be trained. A valid Food Handler’s Card must be held or obtained within 30 days of hire. Flexible availability, including early mornings, evenings, weekends, and special events, is required.

About the employer

PERA is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.

Additional details

Industry sector
72
Industry
Hotels (except Casino Hotels) and Motels
Occupation code
35-9021.00
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