Line Cook

Job overview

The Line Cook is an onsite, full-time role in Midland, TX. Compensation is not specified. The position supports Domino’s restaurant operations by preparing products to company specifications. The cook works in a fast-paced kitchen to prepare food accurately and safely, maintain station readiness, and support a steady production flow. The role contributes to consistent product quality through proper handling, portioning, sanitation, and communication with station teammates.

What you'll do

• Follow food-safety guidelines and Domino’s recipes
• check station readiness and refrigeration temperatures
• portion and prepare products to specifications
• dock and stretch dough
• work on an assembly line
• date products moved to in-use status
• communicate with station teammates
• clean and restock work areas
• check product quality and report hazards or maintenance needs.

What we're looking for

Skills & competencies

line cook

food preparation

food safety

pizza production

dough preparation

kitchen sanitation

quality checks

midland tx

domino’s

on-the-job training

texas food handler certificate

Work arrangement

• Weekend coverage required

Why this role

On-the-job training is provided, and a high school diploma or equivalent is a plus but not required. A Texas Certified Food Handler Certificate is required.

About the employer

Domino's Franchise is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.