Kitchen Staff
Employment type
Full-time
Work setting
On-site
Location
Turtle Lake, ND
Schedule
Day shift
Posted
Travel
Required
You'll be redirected to the employer's application page.
Job overview
Kitchen Staff III at Target Hospitality in Turtle Lake, ND. This is an onsite, full-time position with a rotational schedule. Target Hospitality provides services in remote locations. This role is responsible for assisting chefs with production and maintaining dining room service stations with food items and cleanliness. The staff member will contribute to the company's goal of providing essential services in remote environments.
What you'll do
- Assist chefs with production.
- Maintain dining room service stations with food items and cleanliness.
- Clean and maintain cleanliness of dining room and service areas.
- Sweep and mop floors.
- Clean and sanitize dishes, cookware, and equipment.
- Restock coolers and displays.
- Follow food storage and safety standards.
What we're looking for
- Education
- High School Diploma or GED
- Experience
- 2+ years Dishwashing experience or equivalent
- Skills & competencies
- kitchen stafffull timeturtle lakendtarget hospitalityrotational scheduleonsitefood servicepreparationcleaning
- Work arrangement
- Weekend coverage required
About the employer
Target Hospitality is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Snack and Nonalcoholic Beverage Bars
- Occupation code
- 55-3015.00
You'll be redirected to the employer's application page.
Listing ID: c9c71a3f-a417-420b-adde-6d6f23908378