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Part-Time Clinical Dietitian — Inpatient Rehabilitation

Culinary Services Group · Melbourne, FL · Inpatient rehabilitation clinical nutrition at Sea Pines Rehabilitation Hospital

Compensation

$30 – $35 /hr

Employment type

Part-time

Work setting

On-site

Location

Melbourne, FL

Schedule

Day shift

Posted

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Job overview

The Part-Time Clinical Dietitian — Inpatient Rehabilitation role is onsite in Melbourne, FL, at Sea Pines Rehabilitation Hospital. The schedule is 20–24 hours per week, and pay is $30–$35 per hour. The role supports inpatient rehabilitation patients through medical nutrition therapy and nutrition education. The dietitian assesses patients’ nutritional needs and develops individualized care plans to support recovery and health outcomes. The role also provides nutrition guidance, applies evidence-based practice, contributes to quality improvement, and collaborates with food service management to support patient satisfaction and clinical care.

What you'll do

  • Perform comprehensive nutritional assessments and develop individualized care plans
  • educate patients, families, staff, and the community on nutrition and lifestyle strategies
  • apply research in accordance with the diet manual, company policies, and facility protocols
  • contribute to QAPI initiatives
  • partner with food service management
  • support staff and dietetic interns through education and training as applicable.

What we're looking for

Skills & competencies
part-time
clinical dietitian
inpatient rehabilitation
medical nutrition therapy
melbourne fl
sea pines rehabilitation hospital
registered dietitian nutritionist
new grad eligible
qapi
$30–$35/hour
culinary services group
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Career advancement programs for RDNs and free continuing education units through a nutrition education webinar series.

Why this role

New graduates with strong clinical training are encouraged to apply; Commission on Dietetic Registration registration required; state dietitian licensure required or must be willing to obtain it, as applicable; 20–24 hours per week; free continuing education units and RDN growth programs.

About the employer

Culinary Services Group is hiring for this role. Industry: Food Service Contractors. Sector: 72.

Additional details

Industry sector
72
Industry
Food Service Contractors
Occupation code
29-1031.00
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