Banquet Captain

Job overview

The Banquet Captain is an onsite role based in Colorado Springs, CO, with compensation of $22.00 per hour. This position leads the banquet team at the DoubleTree by Hilton to deliver exceptional event experiences for guests. The role exists to oversee the seamless execution of banquet events, from setup to breakdown. By coordinating with clients and the culinary team, the Banquet Captain ensures that every event meets high service standards and contributes to the hotel's reputation for hospitality.

What you'll do

• Lead and motivate banquet staff, coordinate event logistics with clients, oversee setup and breakdown of event spaces, resolve issues during events, and collaborate with the culinary team for food service.

What we're looking for

Skills & competencies

full-time

day shift

colorado springs co

banquet captain

food service

event management

hospitality

leadership

401(k)

$22/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Competitive wages, sick leave pay, 401(k), and Hilton employee discounts.

Why this role

Includes Hilton employee discounts and 401(k) participation.

About the employer

Doubletree by Hilton Colorado Springs is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.