Restaurant General Manager
Employment type
Part-time
Work setting
On-site
Location
Andalusia, IL
Schedule
Day shift
Posted
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Job overview
The Restaurant General Manager is an onsite role based in Andalusia, IL. Compensation is not specified beyond the potential for base pay and bonuses. This role supports the Border Foods LLC team in managing restaurant operations. The role exists to reinforce core values of accountability, integrity, family, excellence, teamwork, and empowerment. The manager is responsible for the entire restaurant operation, building a strong team, and ensuring customers receive great food and a friendly experience.
What we're looking for
- Skills & competencies
- part-timeday shiftrestaurant managerandalusia ilborder foodstaco bellmanagementfood serviceleadershipaccountability
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, Dental, Vision, Paid Time Off, Sick Pay, Holiday Pay, Tuition Reimbursement
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: c86752a7-f240-4a08-accc-ae429a496482