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Pizza Dough Roller

Round Table Pizza · Yerington, NV · Kitchen and dough preparation

Compensation

$2 – $5 /hr

Employment type

Full-time

Work setting

On-site

Location

Yerington, NV

Schedule

Day shift

Posted

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Job overview

The Pizza Dough Roller role is an onsite, full-time position at Round Table Pizza in Yerington, NV. The posting describes a tip pool that adds approximately $2–$5 per hour to the base wage; the base wage is not specified. The role helps prepare the fresh, in-house dough used in the restaurant’s pizza operations. The dough roller prepares daily dough in line with brand standards and ensures enough is ready for current and next-day operations. The role supports consistent food preparation by maintaining a clean, safe, and organized work area and following company procedures.

What you'll do

  • Prepare fresh dough daily according to brand standards
  • make enough dough for current and next-day operations
  • maintain a clean, safe, and organized dough preparation area
  • follow company policies, procedures, and safety guidelines.

What we're looking for

Skills & competencies
pizza dough roller
full-time
yerington nv
round table pizza
food preparation
dough preparation
early morning shifts
tip pool
$2–$5 per hour tip pool
flexible scheduling
free meals
employee food discounts
paid sick time
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Tip-pool participation adding approximately $2–$5 per hour to base wage
  • free meals during 30-minute breaks
  • employee food discounts
  • flexible scheduling options
  • paid sick time.

Why this role

Early morning shifts are noted. Prior food preparation or kitchen experience is a plus but is not required; the posting lists tip-pool earnings of approximately $2–$5 per hour in addition to base wage.

About the employer

Round Table Pizza is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2021.00
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Listing ID: c71bf6b8-3258-4ecc-bf33-16041e6a5f0e

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