General Manager

Job overview

The General Manager role is onsite in Richmond, IN; compensation is not specified. The position leads operations at a locally owned McDonald’s restaurant. The role oversees food production, guest service, staffing and people processes, inventory, budgets, food ordering, safety, and maintenance to support effective restaurant operations.

What you'll do

• Manage restaurant operations, including food production, guest service, and crew and manager work. Lead recruiting, hiring, onboarding, staffing, performance management, training, coaching, and motivation. Make decisions about inventory, budgets, food ordering, and costs
• uphold food safety and guest and employee safety standards
• oversee maintenance and other operational needs.

What we're looking for

Skills & competencies

general manager

restaurant operations

food production

guest service

staff leadership

hiring and onboarding

inventory

food safety

richmond in

3415 richmond mcdonald's

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid time away, tuition reimbursement or educational assistance, training and advancement opportunities, employee discounts, and free meals
• some benefits are limited to full-time employees in select locations.

Why this role

Paid time away, tuition reimbursement or educational assistance, training and advancement opportunities, employee discounts, and free meals are listed; some benefits are available to full-time employees in select locations.

About the employer

3415 Richmond McDonald's is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.