Cook I — Part-Time
Employment type
Part-time
Work setting
On-site
Location
Rio Rancho, NM
Schedule
Evening shift
Posted
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Job overview
The Cook I role is onsite in Rio Rancho, NM. Compensation is not specified. The position supports kitchen food preparation and service while maintaining food quality and safety. The cook prepares menu items according to recipes and standards, operates kitchen stations, and helps keep the kitchen clean and sanitary. The role contributes to efficient service and a positive dining experience through teamwork, food handling, and attention to quality.
What you'll do
- Prepare and cook food according to recipes and quality standards
- operate kitchen stations
- follow food handling and rotation procedures
- monitor food quality and temperatures
- minimize waste
- assist with menu preparation, setup, and service
- maintain a clean and sanitary kitchen
- open or close the kitchen as needed.
What we're looking for
- Skills & competencies
- cook ipart-timerio rancho nmfuego enterprises laguna burgerfood preparationkitchen operationsfood safetyfood handlingsanitationservsafemenu preparationeveningsweekendsholidays
- Work arrangement
- Weekend coverage required
Why this role
Part-time position; the posting says candidates should be able to obtain ServSafe Food Handler Certification within 30 days of employment.
About the employer
Fuego Enterprises Laguna Burger is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: c6f59076-3e1d-415a-b120-4f0b58bd83f6