Dietary Manager

Job overview

The Dietary Manager role is an onsite position located in Fletcher, NC. The compensation for this role is $45,000.00 - $55,000.00 per year, and it supports the dining department at a long-term care facility. This role exists to oversee the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. The Manager leads the team to meet quality and safety standards while maintaining compliance with regulations.

What you'll do

• Lead and support the food service team to meet quality and safety standards.
• Maintain accurate records of income, expenditures, food supplies, personnel, and equipment.
• Conduct staff training, quality control, and in-service sessions.
• Communicate directives from client managers and administrators to staff.
• Ensure safe use of cleaning solutions and report equipment needs.

What we're looking for

Skills & competencies

full-time

day shift

fletcher nc

healthcare services group

dining services

management

$45k-$55k

onsite

leadership

food safety

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, Dental, and Vision, Free Telemedicine, Paid Holidays & Vacation, 401(k), PNC EarnedIt, Financial Wellness Support, Employee Stock Purchase Plan

About the employer

Healthcare Services Group, Inc. is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.