Cook — Taylor University Dining Team

Job overview

The Cook role is onsite in Upland, IN, at Taylor University. Compensation is not specified. AVI Foodsystems provides food services with an emphasis on quality ingredients, service, and value. The cook prepares and presents meals while maintaining food safety and sanitation standards, contributing to a positive dining experience for customers and supporting the dining team’s daily service.

What you'll do

• Assemble and cook ingredients
• maintain a sanitary kitchen
• attend to order presentation
• place and expedite orders
• prepare ingredients and hot and cold meals
• follow food handling, sanitation, and safety procedures
• label and rotate food
• store leftovers
• contribute to daily, holiday, and theme menus with the team.

What we're looking for

Skills & competencies

cook

taylor university

upland in

avi foodsystems

food preparation

kitchen sanitation

food safety

meal service

morning or evening shifts

part-time or full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Full-time team members may receive health, dental, vision, and life insurance
• 401(k) with company match
• paid vacations and holidays
• training and growth opportunities
• and free meals during shifts.

About the employer

AVI Foodsystems is hiring for this role. Industry: Food Service Contractors. Sector: 72.