Cook

Job overview

Compensation is $19–$27 per hour. The Cook role is onsite in the FNS department in Hinsdale, IL. in the listing facts; the posting says pay is determined by job requirements, experience, internal equity, and organizational considerations. RML Specialty Hospital’s kitchen prepares food for cafeteria, patient trayline, and catering service. The cook prepares food according to menus, recipes, and dietary requirements while maintaining food safety and sanitation. The role supports patient and customer service through timely meal preparation, portion control, and safe kitchen operations.

What you'll do

• Prepare food for cafeteria, patient trayline, and catering
• operate kitchen equipment safely
• rotate stock
• follow menus and standardized recipes
• meet preparation timelines
• document food safety controls
• follow portion and dietary requirements
• maintain inventory
• keep the kitchen sanitary
• and support trayline tasks as assigned.

What we're looking for

Skills & competencies

cook

hospital kitchen

food preparation

patient trayline

food safety

dietary requirements

hinsdale il

rml specialty hospital

rotating weekends

holiday shifts

7 a.m.–7:30 p.m.

sanitation certificate

Work arrangement

• Weekend coverage required

About the employer

RML Specialty Hospital is hiring for this role. Industry: Specialty (except Psychiatric and Substance Abuse) Hospitals. Sector: 62.