Shift Leader

Job overview

The Shift Leader is an onsite, full-time role in Denver, CO, paying $17–$18 per hour. Jersey Mike’s describes its restaurants as focused on fresh food, teamwork, customer experience, and community involvement. The shift leader helps run daily restaurant operations and guides crew members during assigned shifts. By supporting food quality, service, cleanliness, and shift execution, the role helps create a positive experience for customers and team members.

What you'll do

• Lead the team during assigned shifts
• provide customer service and address customer questions or concerns
• prepare subs to company standards
• coach and support crew members
• assist with training and onboarding
• maintain a clean, organized, food-safe environment
• monitor food quality and operating standards
• handle opening and closing responsibilities
• assist with inventory and product rotation
• support the General Manager and Assistant Manager.

What we're looking for

Skills & competencies

shift leader

restaurant operations

food service

customer service

team leadership

crew training

food safety

inventory

denver co

jersey mike's subs

$17–$18/hr

evening shifts

weekend work

holiday shifts

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible scheduling options, team member discounts, leadership development, hands-on training, and advancement opportunities.

Why this role

The posting lists flexible scheduling, team member discounts, hands-on training, leadership development, and advancement opportunities. Flexible shifts may include evenings, weekends, and holidays; food safety certification may be required and provided through training if applicable.

About the employer

22018 Jersey Mike's Subs Northfield is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.