Dietary Cook
Employment type
Full-time
Work setting
On-site
Location
Waukegan, IL
Schedule
Day shift
Posted
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Job overview
The Dietary Cook role is onsite in Waukegan, IL. Compensation is not specified. The cook supports Bayside Care Center residents by preparing meals that meet their dietary needs. The role prepares and presents food according to standard recipes and meal schedules while maintaining sanitation and food safety. It contributes to residents’ dining experience through careful preparation, kitchen organization, and coordination with the meal service.
What you'll do
- Prepare and cook a variety of foods, including modified-diet foods, according to standard recipes
- prepare sufficient quantities for service
- coordinate preparation with meal schedules
- estimate food needs and use leftovers efficiently
- present food attractively
- maintain kitchen cleanliness and sanitation
- follow food-handling and safety procedures
- assist with inventory and stock rotation.
What we're looking for
- Skills & competencies
- dietary cookwaukegan ilbayside care centerwand 3 lpfull-timeonsitemeal preparationmodified dietsfood safetysanitationkitchen inventoryresident dining
- Work arrangement
- Weekend coverage required
Benefits & perks
- Competitive benefits and opportunities for professional development
- specific benefits are not detailed.
Why this role
Food Handler’s Certification or equivalent is preferred; experience in healthcare, senior living, or institutional food preparation is preferred.
About the employer
WAND 3 LP is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.
Additional details
- Industry sector
- 62
- Industry
- Nursing Care Facilities (Skilled Nursing Facilities)
- Occupation code
- 35-2012.00
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Listing ID: c4f99481-92d3-4353-b5f4-8c8972150063