Shift Leader

Job overview

The Shift Leader role is onsite in Dallas, TX. Compensation is not specified. The position supports a Jersey Mike’s franchise location focused on serving quality subs and providing customer service. The Shift Leader supports the management team in running the restaurant, leading a crew, and maintaining food quality and service standards. The role helps coordinate daily operations, develop team members, and ensure the restaurant is clean and follows its procedures.

What you'll do

• Coach staff to deliver customer service
• produce high-quality food
• handle cash
• follow the training program
• develop others for career growth
• enforce policies and procedures
• participate in marketing initiatives and build sales
• maintain cleanliness and sanitation
• perform opening and closing tasks
• lead a crew of two to five
• bake bread, prepare food, and slice ingredients.

What we're looking for

Skills & competencies

shift leader

restaurant operations

quick-service restaurant

food preparation

customer service

crew leadership

cash handling

food safety

opening and closing

dallas tx

jersey mike's

Work arrangement

• Weekend coverage required

Why this role

Expected to work 38–40 hours per week; key holder responsibilities; one year of quick-service restaurant experience preferred.

About the employer

15294 Jersey Mike's Dallas is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.