Line Cook

Job overview

The Line Cook role is onsite in Nashville, TN. Compensation is $18–$23 per hour. Sadie’s is seeking an experienced cook to join its culinary team. The Line Cook prepares menu items to recipe and quality standards while keeping the kitchen safe, sanitary, and organized. The role supports consistent food service by maintaining workstations, following food-handling procedures, and coordinating with kitchen staff and management.

What you'll do

• Prepare menu items consistently and accurately
• maintain kitchen sanitation and assigned workstations
• plan and direct food production to match service hours
• assist with training kitchen staff
• manage supplies and equipment to reduce waste
• follow safe food-handling and storage procedures
• report equipment repair needs
• complete other back-of-house duties as assigned.

What we're looking for

Skills & competencies

line cook

culinary

food preparation

restaurant kitchen

nashville tn

sadie's

full-time

$18–$23/hour

food safety

kitchen sanitation

recipe consistency

weekend availability

Work arrangement

• Weekend coverage required

Why this role

Requires at least one year of line-cook experience in a full-service restaurant; flexible schedule includes weekends and holidays.

About the employer

Sadie's is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.