Food & Beverage Outlets Supervisor

Job overview

The Food & Beverage Outlets Supervisor role is onsite in Colorado Springs, Colorado. Pay is $14–$15 per hour plus tips. The DoubleTree Colorado Springs hotel’s CARE culture focuses on creating exceptional experiences for guests, team members, and the community. The supervisor leads outlet operations and team service, maintaining quality and efficiency while supporting guest satisfaction. The role also manages inventory, promotes sales, and helps maintain a positive and safe environment for guests and staff.

What you'll do

• Lead and motivate the team to provide guest service
• oversee daily food and beverage outlet operations
• collaborate on dining experiences
• manage inventory and ordering
• implement sales initiatives
• foster an inclusive work environment
• ensure compliance with health and safety regulations.

What we're looking for

Skills & competencies

food & beverage supervisor

restaurant operations

guest service

inventory management

colorado springs co

full-time

$14–$15/hr plus tips

doubletree

team leadership

sales

health and safety

hospitality

Work arrangement

• Weekend coverage required

Benefits & perks

• Sick leave pay
• 401(k)
• Hilton employee discounts
• comprehensive benefits package is mentioned.

Why this role

The posting highlights team leadership, inventory management, sales initiatives, and collaboration with culinary teams on dining experiences.

About the employer

Doubletree by Hilton Colorado Springs is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.