Cook
Employment type
Part-time
Work setting
On-site
Location
Providence, RI
Schedule
Day shift
Posted
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Job overview
The Cook role is onsite in Providence, RI, with compensation not specified. AdviniaCare Providence provides care and services to residents. The cook prepares food and maintains safe, sanitary kitchen practices in collaboration with the culinary team. The role supports resident satisfaction by providing quality meals and following food storage and handling procedures.
What you'll do
- Prepare and cook food items to quality standards
- maintain a clean and organized kitchen
- follow food handling, sanitation, and storage procedures
- collaborate with the culinary team to support resident satisfaction.
What we're looking for
- Skills & competencies
- cookprovidence riadviniacare providencepart-timeonsitelong-term care kitchenfood preparationfood safetysanitationfood storagegeriatric dietsculinary team
- Work arrangement
- Weekend coverage required
Benefits & perks
- Comprehensive benefits package
- opportunities for growth
- work-life balance.
Why this role
Previous experience in long-term care kitchens is required. A culinary arts, cooking, or related certificate or associate degree and a state food-handling certificate are required; knowledge of geriatric diets is also required.
About the employer
AdviniaCare Providence is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.
Additional details
- Industry sector
- 62
- Industry
- Nursing Care Facilities (Skilled Nursing Facilities)
- Occupation code
- 35-2014.00
You'll be redirected to the employer's application page.
Listing ID: c283e50f-c4eb-4b92-961d-fad964fd7884